Milan Private Chef Needed ASAP

Join Biospan as a milan private chef needed asap in Milan, Italy, cooking clean, organic food to your client's nutrition in their kitchen.

ChefFull-timeMilan, Italy

£200+ per cook day

Posted 27 August 2026

Apply now

About Biospan & BioCheffing :

Biospan offers a unique private chef and nutrition service called BioCheffing. As a BioChef, you will work with private clients, using Biospan menus, shopping for organic ingredients, and preparing healthy meals.

About the Role:

The client is health-conscious and wants one genuinely nourishing dinner available every day of the week without having to manage grocery shopping, meal planning or cooking himself.

He splits his time between Milan, London and Copenhagen, but Milan is his primary home . His lifestyle combines study, work and regular training, so the chef needs to make eating well extremely easy and consistent.

The BioChef will attend the Milan residence 3 times per week , preparing and storing dinners that cover all 7 days of the week . Meals should be portioned appropriately, stored safely and designed to retain excellent flavour and texture when reheated.

Pay:

£200+ (can go up for the right chef). Groceries are reimbursed.

How to apply:

Please fill out the application form. It will take 1 to 2 minutes.

About Biospan

Biospan is the first BioCheffing service. BioCheffing is personalised nutrition with clean, organic ingredients, made by private chefs experienced in nutrition.

As a BioChef you cook for one household at a time, to their nutrition, in their kitchen. Nutritionists registered with BANT, the CNHC and the ANP support your client's intake, the Biospan team stays a call away, and Biospan pays you weekly.

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Milan Private Chef Needed ASAP · Milan, Italy

About you

First name *

Last name *

Email *

Phone *

CV / résumé *

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Cover letter · optional

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Current address * · so we can match you to nearby roles

Languages spoken * · search and select all that apply

Availability & mobility

Do you hold a valid driving licence? *

Do you have your own vehicle? *

Are you willing to travel more than 1 hour each way for work? *

Are you willing to relocate to another city or country? *

Your experience

What types of work have you done? * · select all that apply

Years of total professional cooking experience *

Years working as a private chef in private households *

Current employment status *

Do you have your own kitchen suitable for prep-and-deliver work? *

Cuisine

Cuisines you cook confidently * · search and select all that apply

Dietary specialisation

Dietary protocols you've cooked to before * · search and select all that apply

Do you already cook to premium sourcing standards, organic, pasture-raised, no added sugar? *

Nutrition

Are you a qualified nutrition practitioner? *

Can you build a meal plan to a macro target? *

Have you worked alongside a nutritionist or practitioner before? *

Are you interested in nutrition upskilling as part of joining Biospan? *

Right to work & declarations

Do you have the right to work in the country where you live? *

Do you have any unspent convictions to declare? *

How did you hear about us?